Air Fryer Chicken Wings
Servings: 2
Ingredients
- chicken wings, as many as will fit in your air fryer, raw or frozen
- wing sauce of choice (our favorite is Sweet Baby Ray's Buffalo)
Directions
- Fill the air fryer basket with wings
- Cook the wings at 380° for 18 minutes (raw) or 36 minutes (frozen), flipping halfway through
- Once cooked, add the wings to a bowl and toss with your sauce
- (Optional but recommended) Place the sauced wings back in the air fryer and cook at 400 for an additional 5 minutes to cook the sauce onto the wings.
- Serve hot with some buttermilk ranch dressing