Korean Beef Bowls

Servings: 4

Ingredients:

1lb ground beef (can easily sub with chicken or turkey)

3 cloves garlic, minced

1/3 c brown sugar

1/3 c soy sauce/tamari

1 Tbsp sesame oil

1/4 tsp ground ginger

1/4 tsp pepper

1/2 tsp red pepper flakes

3 cups cooked rice

sesame seeds for garnish

Directions:

Cook the ground beef over medium heat until cooked through and browned

Mix remaining ingredients together to make a sauce

Drain the oil from the skillet then pour the sauce over the beef, stirring it together

Serve the beef (and the sauce) over rice and garnish with sesame seeds